North Lincoln High School issued the following announcement on April 9.
Today in Mrs. Custer’s Foods class six lab groups created a dessert of choice to enter in the Easter/Spring competition. All entries were awesome and the guest judges had compliments for each group.
Congratulations to the winning group - Ellery Edwards, Olivia Frederick, Ava Lamont and Natalie Gore!
The winning group’s recipe was Vanilla Cupcakes with Strawberry Filling and Swiss Meringue Buttercream - all made from scratch!
Original source can be found here.
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